Lunch Carryout
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Starters
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SOUTHWEST SALAD
- 14
Grilled Chicken Black bean salsa tortilla strips and cheddar cheese.
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MARYLAND CRAB SOUP
- 9
A soup made of mixed vegetables in a tomato sauce with Crab seasonings
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CRAB BALLS
- 14
A small version of our crab cake made with Sweet Claw Meat
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HOUSE SALAD
- 10
Spring Mix cucumber carrots and onion
Add chicken 3
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SOUP OF THE DAY
- 9
A Rotating selection of fresh soup ideas from our kitchen
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MINI TACOS
- 10
Mini tortillas stuffed with a blend of chicken and cheese
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FRIED OYSTERS
- 14
Flash Fried Wild Divers oysters served with spicy aioli
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FRIED PICKLES
- 10
Flash Fried Pickle chips served with spicy aioli
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ENTREES
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SALOON BURGER
- 12
Our Classic Burger Served with Lettuce tomato cheese and chips
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RUBEN
- 14
Grilled Corned Beef Swiss sauerkraut served on Rye
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PHILLY CHEESE STEAK
- 14
Sliced Ribeye with grilled onion lettuce tomato and provalone cheese
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GRILLED CHICKEN
- 13
Grilled breast seasoned with our own key west spice on warm bun
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FISH N CHIPS
- 16
RaR Battered Rock Fish served with fries and tartar sauce
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OYSTER PO’ BOY
- 14
Flash Fried Wild Diver Oysters served with lettuce tomato and spicy aioli