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Breakfast

  • OMELETES

    3 Grade-A Eggs with Toast & Home Fries, substitute Egg Beaters or Whites

  • HAM & CHEESE

    • 12

    Virginia Ham, Choice of Cheese 

  • VEGETARIAN

    • 12

    Roasted Squash, Zucchini, Bell Peppers, Vidalia Onions 

  • CHEESE STEAK

    • 14

    Ribeye, Green Peps, Caramelized Onions, Provolone 

  • CHESAPEAKE

    • 16

    Lump Crab, Boursin Cheese, Old Bay 

  • SPINACH

    • 12

    Fresh Spinach, Sauteed Mushrooms, Swiss Cheese 

  • Sandwiches

  • CSTREET MUFFIN

    • 10

    Ham, Bacon, Egg & Cheese on an English Muffin

  • BREAKFAST BURRITO

    • 10

    Amish Sausage, Black Bean Salsa, Cheddar & Egg

  • C-STREET BELT

    • 9

    Bacon, Egg, Lettuce & Tomato on toast 

  • FAIRLEAD

    • 10

    Scrapple, Egg, Cheese & Mayo on Brioche 

  • PLATTERS

  • B.Y.O.B.

    • 10

    Build Your Own Breakfast, 2 Eggs, 1 Meat, Choice of Toast 

  • SKIPJACK

    • 10

    Corned Beef Hash, 2 Eggs and Choice of Toast 

  • S.O.S.

    • 10

    Creamed Chipped Beef on your choice of Toast

  • Y.M.C.A.

    • 10

    Fresh Fruit Cup, Yogurt & Granola, Maple Chicken Sausage 

  • Pastries

  • BUTTERMILK PANCAKES

    • Full Stack (3) 10
    • Short Stack (2) 9
    • First Mate (1) 7

  • CINNAMON SUGAR FRENCH TOAST

    • 10

    Maple Syrup, Butter

  • PANCAKE OF THE DAY

    • Full (3) 12
    • Stort (2) 10

    ask your server for today’s filling or topping