Menu
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Appetizers
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Crab Dip
- 15
Warm Blend of Cheese mixed with Backfin Crabmeat
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Crabs Balls
- 14
Jumbo Lump
-
Fried Oysters
- 15
Hand picked and hand dipped
-
Shrimp Tacos
- 14
3 Soft Tacos filled with Jerk Shrimp and Mango Salsa
-
Steamed Shrimp
- half lb 12
- pound 20
Steamed and Tasty
-
Wings
- 12
8 Jumbo Wings Tossed in your Choice of Seasoning
Hot-Mild-BBQ **Honey Siracha**Garlic Old Bay**Jerk**Sweet Old Bay**Cajun
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Bonus Base
- Basket of Fries 5
- Basket of Tater Tots 5
Burgers
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The Saloon
- 10
Classic Burger with your choice of Cheese
-
The Smokehouse
- 12
Caramelized onions, BBQ Sauce, and cheddar
-
The Talbot Street
- 12
Sauteed Mushrooms & Swiss
-
The Black and Bleu
- 12
Cajun Seasoning, Bleu Cheese, Bacon
-
The Baja
- 12
Jalapenos, Pepper Jack Cheese & Spicy Aioli
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Soups
-
Maryland Vegetable Crab
-
Soup of the day
Salads
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Caesar Salad
- 10
Parmesan Cheese and Croutons over Romaine
-
Blackened Tuna Salad
- 16
Blackened Tuna over Spring Mix, Red Cabbage, Carrots, Tomato & Chow Mein
-
Southwest Chicken Salad
- 13
Seasoned Chicken, Black Bean Salsa & Cheddar over Spring Mix
-
House Salad
- 8
Fresh bed of greens and veggies
Lunch
-
Crab Cake Sandwich
- 16
Jumbo Lump Crab on Brioche Roll
-
Grilled Reuben
- 12
Corn Beef or Turkey; Rye, Sauerkraut, Russian Dressing & Swiss
-
California BLT
- 12
Classic BLT with Piles of Turkey and Avocado
-
Fish & Chips
- 14
IPA Battered Rockfish served with Fries and Tartar Sauce
-
Philly Cheese Steak
- 12
Sliced Ribeye Grilled Onions & Provolone
-
Grilled Chicken Sandwich
- 12
Fresh Grilled Chicken Breast on Toasted Brioche
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