Live Music | Thursday – Saturday Nights

Hours

Monday—Friday: 9:00AM–5:00PM
Saturday & Sunday: 11:00AM–3:00PM

Carpenter Street Saloon

Dinner

Dinner

served 5:00pm Daily

Starters

  • Crab Dip

    Warm Cheese Blend, Lump Crab, Cheddar & Toast Points

  • Chicken Quesadilla

    Grilled Chicken, Black Bean Salsa, Jalapeno, Cheddar

  • Crabs Balls

    Lump Crab, Fried and served with Tartar Sauce

  • Fried Oysters

    Local, Hand-Dusted Oysters with Spicy Aioli

  • Chicken Tender Basket

    Flash Fried Tenders with French Fires

  • Crab Nachos

    Crabmeat, Cheddar & Jack Cheese, Black Bean Salsa, Bacon, Avacado, Jalapenos

  • Steamed Shrimp

    Old Bay Seasoned Shrimp

  • Saucy Crab

    • 13

    Crab Dip with Lump Crab, Spinach, Cheddar and our Soft Pretzel

  • Spicy Mussels

    PEI Mussels Steamed in a Spicy Srirachi Broth

  • Potato Skins

    Bacon & Cheddar or Crab & Mozzarella

  • Smothered Tots

    Flash Fried Tots Smothered in Cheddar & Bacon

  • Wings

    One Pound of Our Jumbo Wings Tossed in a Seasoning of Your Choice


Soups

  • Maryland Crab

    • Cup 7
    • Bowl 9
  • Home-Style Chili

    • Cup 5
    • Bowl 7
  • Soup of the day

    • Market

Salads

  • House Salad

    Spring Mix, Veggies, Croutons

  • Caesar Salad

    Chopped Romain, Caesar, Croutons, Parmesan

  • Spinach Salad

    Spinach Egg, Tomato, Bacon, Mushrooms & Goat Cheese Crumble

  • Romaine Wedge

    Half Romaine Heart, Blue Cheese, Bacon, Egg, Tomato, Balsamic Glaze

Sandwiches

Sandwiches served with lettuce, tomato & chips; or add a side for extra
  • California BLT

    Roasted Turkey, Avacado on our Famous BLT

  • Reuben

    Turkey or Corned Beef, 1,000 Island, Swiss, Sauerkraut on Rye
  • Rockfish & Chips

    Beer Battered Rockfish with Fries & Tartar
  • Oyster Po' Boy

    Hand-Dusted Local Oysters with Spicy Aioli served on a baguette

  • Chesapeake Club

    Crispy Rockfish, Crab Imperial, Swiss Cheese
  • Jerk Chicken Sandwich

    Jerk Seasoned Chicken, Bacon, Pinapple, Provolone Cheese

  • Stuffed Mushroom Sandwich

    Grilled Portabella Roasted, Squash & Boursin Cheese

  • Jumbo Lump Crab Cake

    Local Jumbo Lump Cakes on a Brioche Bun
  • Philly Cheese Steak

    Sautéed Onions, Sliced Ribeye, Provolone on a Baguette

  • Chili Dog

    1/4 Pound of All Beef Hot Dog Smoothered in Chili & Cheese

  • Shrimp Salad Wrap

    Shrimp Salad, Lettuce, Tomato, Wrapped in Warm Tortilla

  • Blackened Rockfish Tacos

    3 Tacos stuffed with Black Bean Salsa and Sour Cream

  • Pick 2

    Deli-Style Sandwich with your choice of Meat & Cheese and a Cup of Soup or Small Salad

Burgers

  • The Saloon

    (6oz.) The Original served on a Kaiser Roll

  • The Smokehouse

    Caramelized Onions, Hickory BBQ & Cheddar

  • The Talbot Street

    Sautéed Mushrooms & Swiss

  • The Black and Bleu

    Cajun Seasoning, Bleu Cheese & Applewood Smoked Bacon

  • The Baja

    Jalapeños, Pepper-Jack & Spicy Aioli

  • The Bomb

    American, Applewood Smoked Bacon & Sunny Side Up Egg

  • Turkey Burger

    Ground Turkey, Applewood Smoked Bacon & Swiss


Entrees

  • Crab Cakes

    • Market
    Jumbo Lump Crab Meat, Rice Pilaf, Lemon Butter & Veggies
  • Tipsy Chicken

    • 16
    Mashed Potatoes, Veggies & Mushroom Marsala Sauce
  • Rockfish

    • 19
    Local Rock, Lemon Butter, Rice Pilaf & Veggies
  • Pub Steak & Frites

    • 16

    8 oz Terres Major, Hand-cut Fries

  • Shrimp Scampi

    Jumbo Shrimp Sauteed in a Whtie Wine Scampi Butter over Fettuccine

  • Fried Oyster Dinner

    • 18

    Local Hand-dusted Oysters, Rice Pilaf & Veggies

  • Chicken Imperial

    Grilled Chicken Breast Topped with Crab Imperial served with Rice and Vegetable