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Breakfast

  • OMELETES

    3 Grade-A Eggs with Toast & Home Fries, substitute Egg Beaters or Whites

  • HAM & CHEESE

    • 12

    Virginia Ham, Choice of Cheese 

  • VEGETARIAN

    • 12

    Roasted Squash, Zucchini, Bell Peppers, Vidalia Onions 

  • CHEESE STEAK

    • 14

    Ribeye, Green Peps, Caramelized Onions, Provolone 

  • CHESAPEAKE

    • 16

    Lump Crab, Boursin Cheese, Old Bay 

  • SPINACH

    • 12

    Fresh Spinach, Sauteed Mushrooms, Swiss Cheese 

  • Sandwiches

  • CSTREET MUFFIN

    • 10

    Ham, Bacon, Egg & Cheese on an English Muffin

  • BREAKFAST BURRITO

    • 10

    Amish Sausage, Black Bean Salsa, Cheddar & Egg

  • C-STREET BELT

    • 9

    Bacon, Egg, Lettuce & Tomato on toast 

  • FAIRLEAD

    • 10

    Scrapple, Egg, Cheese & Mayo on Brioche 

  • PLATTERS

  • B.Y.O.B.

    • 10

    Build Your Own Breakfast, 2 Eggs, 1 Meat, Choice of Toast 

  • SKIPJACK

    • 10

    Corned Beef Hash, 2 Eggs and Choice of Toast 

  • S.O.S.

    • 10

    Creamed Chipped Beef on your choice of Toast

  • Y.M.C.A.

    • 10

    Fresh Fruit Cup, Yogurt & Granola, Maple Chicken Sausage 

  • Pastries

  • BUTTERMILK PANCAKES

    • Full Stack (3) 10
    • Short Stack (2) 9
    • First Mate (1) 7

  • CINNAMON SUGAR FRENCH TOAST

    • 10

    Maple Syrup, Butter

  • PANCAKE OF THE DAY

    • Full (3) 12
    • Stort (2) 10

    ask your server for today’s filling or topping

Extras
Eggs 5
 Fried
Scrambled
Sunny Side		 Meats 5
 Bacon
Scrapple
Chicken Sausage
Sausage Links		 Sides
 Toast 3
Home Fries 4
Exra Egg 2
Yogurt & Granola 5

Lunch Carryout

  • Starters

  • SOUTHWEST SALAD

    • 14

    Grilled Chicken Black bean salsa tortilla strips and cheddar cheese. 

  • MARYLAND CRAB SOUP

    • 9

    A soup made of mixed vegetables in a tomato sauce with Crab seasonings 

  • CRAB BALLS

    • 14

    A small version of our crab cake made with Sweet Claw Meat 

  • HOUSE SALAD

    • 10

    Spring Mix cucumber carrots and onion

    Add chicken 3

  • SOUP OF THE DAY

    • 9

    A Rotating selection of fresh soup ideas from our kitchen 

  • MINI TACOS

    • 10

    Mini tortillas stuffed with a blend of chicken and cheese

  • FRIED OYSTERS

    • 14

    Flash Fried Wild Divers oysters served with spicy aioli 

  • FRIED PICKLES

    • 10

    Flash Fried Pickle chips served with spicy aioli 

  • ENTREES

  • SALOON BURGER

    • 12

    Our Classic Burger Served with Lettuce tomato cheese and chips 

  • RUBEN

    • 14

    Grilled Corned Beef Swiss sauerkraut served on Rye 

  • PHILLY CHEESE STEAK

    • 14

    Sliced Ribeye with grilled onion lettuce tomato and provalone cheese

  • GRILLED CHICKEN

    • 13

    Grilled breast seasoned with our own key west spice on warm bun 

  • FISH N CHIPS

    • 16

    RaR Battered Rock Fish served with fries and tartar sauce 

  • OYSTER PO’ BOY

    • 14

    Flash Fried Wild Diver Oysters served with lettuce tomato and spicy aioli 

Call us to place your order.
Curbside Pickup
410-745-5111